Potato wedges recipes

Crispy Garlic Baked Potato Wedges are soft pillows on the inside, crunchy on the outside with a good kick of garlic and parmesan cheese, and NO pre-soaking or ...

Everyone should have a crispy potato wedges recipe. This recipe from Jamie Oliver shows you how to make perfect potato wedges. Great with tartare sauce.

Potato wedges are irregular wedge-shaped slices of potato, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food ...

Top tips: · Use sweet potatoes for a twist. · Vary the seasoning, e.g. garlic, herbs, spices, pesto. · Have plain wedges – great for dipping in ketchup!

Serve these simple potato wedges with soured cream to dip into as a snack, or enjoy as a side dish alongside chilli con carne, burgers or salads.

Bake crispy potato wedges for a satisfying snack or side. Serve them plain or spiced, alongside burgers, fish, chilli, dips or roasts.

Culinary definition of wedge: to cut a wedge or wedges from a whole food, typically round in shape, ie: cheese, potato, apple. ... Next to apple, potato wedges ...

From Longman Dictionary of Contemporary Englishwedgewedge1 /wedʒ/ ○○○ noun [countable] 1 TITZa piece of wood, metal etc that has one thick edge and one ...